Mommy’s “Famous” Cinnamon Rolls
When I was growing up in Vermont (Jericho & Georgia) my mom used to make these […]
Mommy’s “Famous” Cinnamon Rolls Read More »
When I was growing up in Vermont (Jericho & Georgia) my mom used to make these […]
Mommy’s “Famous” Cinnamon Rolls Read More »
One of my all time favorite recipes with the yummy goodness of coconut, walnuts, carrots, apple and wheat germ. A great power food – low in sugar (brown sugar + OJ) Love this muffin!
Mt Washington Morning Glory Muffins Read More »
This is a sixth in a series of posts celebrating whole food – fresh food and creative
Fuel for the body! 3 Bean Plus! salad Read More »
This is a fifth in a series of posts celebrating whole food – fresh food and creative
Fuel for the Body! Salmon Dilly Pesto Style ! Read More »
Morning Glory Muffins – home made with King Arthur Flour, coconut, sesame seeds, walnuts, carrots, Massachusetts
Morning Glory Muffins Read More »
How to Coddle Eggs 2 eggssalt, peppercheese, peppers, mushrooms, sausage, bacon (your choice) Boil the water
This is a great recipe that my marathon friend – Kara – brought to our Boston
Kara’s Carrot Souffle Read More »
My recovery drink of choice! In preparation of running my 28th marathon in New York City
Tutti Fruity Power Shake Read More »
Thai Pork Satay Rated: Prep Time: 45 Minutes Ready In: 55 Minutes Cook Time: 10 Minutes Servings: 4 “Cubed pork